One of the primary goals when feeding cows is to maximize fiber and starch digestibility for efficient production. Recent data out of Rock River Laboratory,
When it comes to dairy cows, not all enzymes are created alike. Some are more consistent and effective in dairy cow diets than others. How
With low milk protein prices appearing to be the norm for 2024, many producers and nutritionists are reluctant to invest in high-cost protein ingredients. However,
Gut damage is a challenge on many dairy farms that can lead to poor cow health and productivity. Feed additives are one tool that can
Several sources of magnesium are commonly used in dairy rations and we often take the quality of macro mineral sources like these for granted. However,
As an industry, we strive to feed cows as consistent and high-quality a diet as possible while trying to save costs in a challenging dairy economy.
What is the Stress Response Cascade and how can dairy producers overcome it? See five key strategies to supporting healthier and more productive cows.
Papillon Agricultural Company recently hosted a roundtable with leading researchers in the dairy industry to discuss the impacts of gut health on overall cow performance.
Quickly and accurately characterizing the nutrient content of feedstuffs is vital for balancing high performance dairy cow rations. It also allows manufacturers to develop robust
High producing cows require large amounts of metabolizable protein (MP) and amino acids to support production. Historically, blood meal has been a staple in these
